Business Entity Formation
Hosted by: Mankato Chapter
Event Type: Lunch & Learn
When: Thu Aug 9, 2012 11:30 AM
Location: The WOW! Zone
Address: 2030 Adams Street
Lunch and Learn 11:30-1:30 August 9, 2012
Business Entity Formation with Stacey Jones
11:30 - Noon Registration and Open Networking 12:00 - 1:30 Presentation
Thinking of starting a new business? Already own a business? Learn the difference between sole proprietorship, LLC and S-Corps and which entity is right for you. Incorporating your business is essential for liability protection and tax purposes.
Stacey R. Edwards Jones, Partner at Jones & Magnus Stacey has practiced in Mankato for over 10 years. In 2005, Stacey opened her own practice focusing on Estate Planning, Business Planning, Probate and Real Estate. Stacey is currently a partner at the law firm of Jones and Magnus. Stacey is originally from Lake Crystal and grew up on a century farm just outside of Mankato and enjoys working with farmers and their families to transition the family farm. In her spare time, Stacey competes at horse shows with her family.
AREAS OF PRACTICE Real Estate Law, CIC Developments, Estate Planning, Conservatorship/Guardianship,Probate, Corporate and Business Law, Family Law, Agricultural Law
EDUCATION Juris Doctor, William Mitchell College of Law Bachelor of Science in Community Health, Minnesota State University, Mankato
COURT ADMISSIONS Admitted to practice in Minnesota State Courts, United States District Court for District of Minnesota
PROFESSIONAL MEMBERSHIPS Minnesota State Bar Association, Leave A Legacy - Board Member, American Red Cross - Board Member
PROFESSIONAL ASSOCIATIONS Adjunct faculty member teaching Business Law at Minnesota State University, Mankato, Minnesota Young Lawyer’s – 5th District (Past Director), National Association of Insurance and Financial Advisors - Board Member, Leadership Mankato Area – Alumni, YMCA Leadership Now, Advisory Board for Minnesota State University, Mankato’s Center for Global Entrepreneurship
Join us at The WOW! Zone at 11:30 am for an all inclusive (meal, drink, and tip) Lunch for just $12.
There is NO requirement to purchase the meal to attend the workshop.
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